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Wine Education Saturday Class

December 21, 2019 @ 12:00 pm - 1:00 pm

|Recurring Event (See all)

One event on November 23, 2019 at 12:00 pm

One event on December 14, 2019 at 12:00 pm

One event on December 21, 2019 at 12:00 pm

One event on December 13, 2019 at 12:00 pm

One event on February 29, 2020 at 12:00 pm

- $95
Bottles of red, white wine and champagne chilling in the counter at Bouley at Home

Wine Education Class: Saturday February 29th | 12:00 – 1:00pm in Bouley at Home

Only 16 Seats Available, $95 per person + Gratuity & Tax

Led by our Wine Director, Olivier Flosse, guests will have the opportunity to taste and contrast different wines, on a rotational basis by theme and seasonality. During the hour, you will learn wine basics such as varietal, tasting techniques, region/history, everyday-practical wine, cellar organization and more! Olivier will share his insights and tips on the wine you’re trying as well as his tasting notes. Enjoy different bottles in front of you with others, novices and experts alike, to compare notes and learn more!

After class, you may wish to join us in Bouley Test Kitchen for a Chef’s 5-Course Lunch Tasting Menu ($75 per person), and enjoy a complimentary wine pairing on us!

Our Saturday seminar series always features different wine themes, and you will leave with a better understanding of what kind of wines you like and why you prefer certain types. Now you can be your own sommelier whether you’re dining out or shopping, and pick great wines that will suit your budget, your food and your palate.

We hope to see you at our next wine education event soon!

Example Class Topics:
– Wines from Piedmont: pair perfectly with current white truffle season. Taste both white and red grapes!
– How to Build Up a Wine Cellar without Breaking the Bank
– Wines from Specific Vineyards
– Weekly focus on Bordeaux, Burgundy, Rhône Valley, Italy and /or more!

We can accommodate any dietary restrictions! For more information and/or tickets, please email or visit


Tickets are not available as this event has passed.


December 21, 2019
12:00 pm - 1:00 pm
Event Category:


Bouley Test Kitchen
31 West 21st St
New York, NY 10010 United States


Chef David Bouley