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Bouley at Home

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31 West 21st St
New York, NY 10010 United States
212-255-5828 https://davidbouley.com

November 2018

“Fermented Foods: A Chef and Scientist Symposium” w/ Dr. Okada, Chef David Bouley & Guests

November 2, 2018 @ 11:00 am - 9:30 pm
Bouley at Home, 31 West 21st St
New York, NY 10010 United States
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$175 – $350.00
Fermented Foods A Chef and Scientist Symposium

Nov 2, ALL DAY, Lunch Session and Dinner Session

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December 2018

Sat, Dec 15, 1:30pm – 3:30pm Bouley& Kettl :: Winter Tea Lunch

December 15, 2018 @ 1:30 pm - 3:30 pm
Bouley at Home, 31 West 21st St
New York, NY 10010 United States
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$125
Kettl Tea and Bouley Tea Lunch

Saturday, December 15th, 1:30 - 3:30pm

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Wine and Cheese Celebration

December 22, 2018 @ 1:30 pm - 3:30 pm
Bouley at Home, 31 West 21st St
New York, NY 10010 United States
$125
rodolphe le meunier

Saturday, December 22, 1:30 to 3:30pm

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January 2019

Dr. Keith Berkowitz, “Optimizing your Health by Balancing your Blood Sugar” 

January 24 @ 6:30 pm - 9:30 pm
Bouley at Home, 31 West 21st St
New York, NY 10010 United States
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$179.00
Dr. Keith Berkowitz

Thurs, Jan. 24th at 6:30pm

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February 2019

“Bouley Close-Up: The Chef’s Magic Parlor at Bouley Test Kitchen”

February 12 @ 7:00 pm - 9:30 pm
Bouley at Home, 31 West 21st St
New York, NY 10010 United States
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$114.00
Bouley Close-up Chef's Magic Parlor - A Kind of Clubs playing card with the Bouley TK logo

Tuesday, February 12th at 7:00pm in Bouley TK

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Bespoke Valentine’s Chocolates by Sarah Bouley

February 13 @ 1:30 pm - 3:30 pm
Bouley at Home, 31 West 21st St
New York, NY 10010 United States
$95.00
bespoke chocolates by Sarah Bouley

Wed, Feb 13, 1:30 - 3:00pm in Bouley at Home

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March 2019

Healthy Food with Anti-Inflammation Properties

March 12 @ 1:30 pm - 3:30 pm
Bouley at Home, 31 West 21st St
New York, NY 10010 United States
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$150.00
anti-inflammatory Cooking Class Lunch - In this Bouley at Home cooking demo, you will learn how you can select and prepare anti-inflammatory foods for optimum taste and health.

Tues, Mar 12 - 1:30-3:30pm

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Cooking for RECOVERY w/ Dr. Michael Stewart and Chef David Bouley: Post Surgery | After Marathon | Strenuous Exercise

March 15 @ 1:30 pm - 3:30 pm
Bouley at Home, 31 West 21st St
New York, NY 10010 United States
$150.00

Fri, Mar 15, 1:30pm - 3:30pm in Bouley at Home

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April 2019

Bespoke Easter Chocolate Class by Sara Bouley

April 4 @ 1:30 pm - 3:30 pm
Bouley at Home, 31 West 21st St
New York, NY 10010 United States
$150.00
bespoke chocolates by Sarah Bouley

Thursday, April 4, 1:30-3:30pm in Bouley at Home

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Paella and Fideua: “Paella Is A Celebration”

April 9 @ 1:30 pm - 3:30 pm
Bouley at Home, 31 West 21st St
New York, NY 10010 United States
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$150.00
Paella - Bouley at Home Cooking Class Demo Luncheon

Tues April, 9 - 1:30-3:30pm

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Mushrooms: Cooking & Health Benefits

April 30 @ 1:30 pm - 3:30 pm
Bouley at Home, 31 West 21st St
New York, NY 10010 United States
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$150.00
Bouley Foragers Treasure - Bouley at Home Cooking Demo Lunch

Tues, April 30 - 1:30 - 3:30pm

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May 2019

Bread-Making Healthy Techniques

May 2 @ 1:30 pm - 3:30 pm
Bouley at Home, 31 West 21st St
New York, NY 10010 United States
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$150.00

Thurs, May 2 - 1:30 – 3:30pm

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Bespoke Mother’s Day Chocolate Class with Sarah Bouley

May 9 @ 1:30 pm - 3:30 pm
Bouley at Home, 31 West 21st St
New York, NY 10010 United States
$150.00
bespoke chocolates by Sarah Bouley

Thursday, May 9, 1:30-3:30pm in Bouley at Home

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Om Champagne Tea & Bouley Tasting Lunch

May 21 @ 1:30 pm - 3:30 pm
Bouley at Home, 31 West 21st St
New York, NY 10010 United States
$125.00
Om Champagne Tea

Tues, May 21, 1:30 - 3:30pm in Bouley at Home

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September 2019

Dr. Robert Kachko and Chef David Bouley, “Pain-Proof: How To Be Pain-Free”

September 11 @ 6:30 pm - 9:30 pm
Bouley at Home, 31 West 21st St
New York, NY 10010 United States
$179.00

Wed, Sep 11, 6:30-9:30pm | Bouley Test Kitchen

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