The Chef and the Doctor
Dr. Mark Hyman and Chef David Bouley, “Food: What the Heck Should I Eat?”
Dr. Michael Stewart, MD and Chef David Bouley, “Allergies & Sinus Health”
Dr. Julie Russak and Chef David Bouley, “Cancer Fighting Foods: Can YOUR Diet Prevent Skin Cancer?”
Dr. Vincent Pedre, MD and David Bouley, “Reimagining Farm-to-Table: How the Soil and Your Gut Shape Your Health”
Cooking Demo Luncheons
Bread-Making Healthy Techniques
Mushrooms: Cooking & Health Benefits
Bespoke Mother’s Day Chocolate Class with Sarah Bouley
Om Champagne Tea & Bouley Tasting Lunch
Upcoming Culinary Events
BOULEY PRIVATE DINING & CATERING
Bouley Test Kitchen
This culinary laboratory, with an open performance kitchen, a Steinway Grand Piano and advanced A/V capabilities, can host seated events for 100
guests and cocktail receptions for up to 200.
Bouley At Home
A collaboration between Chef David Bouley and bulthaup, this immersive kitchen space can host 27 seated at counter, 10 guests at tables, 40 for receptions.
Bouley Catering
Catering by David Bouley
Bouley Catering
Personal Celebrations, Weddings, Corporate Events and Galas, Exclusive Venues, Off-Premises Catering and Charities.
31 West 21st Street
Flatiron, NYC
212-255-5828
Open Mon-Sat for Lunch, Tue-Sat for Dinner
31 West 21st Street
Flatiron, NYC
917-237-3205
Call to arrange Private Dining & Catering