“The Chef and the Doctor Series“
Join us for an evening with Dr. Susan Blum, MD, MPH, as she presents “Healthy Aging, Healthy Brain” –
Do you want to have great cognitive function for the rest of your life? Over the past decade we have learned a lot about the underlying factors that influence brain health and in this talk, Dr. Blum will review this research and show you how to use food as medicine and other strategies to think well and age well.
The presentation will be followed by a multi-course, immune-boosting dinner created by Chef David Bouley with a corresponding wine program.