| Date | Publication | Title |
| November 1, 2012 | Wine Spectator | A Perfect Match Mushroom Flan with Cru Beaujolais |
| October 24, 2012 | The New York Times | Dining and Wine To Go, but Far From Pedestrian |
| October 21, 2012 | New York Post | Lunch Breaks |
| October 20, 2012 | underground eats | The James Beard Foundation Honors Award-Winning Chefs |
| October 19, 2012 | The Wall Street Journal | Chefs Put Down Roots |
| October 15, 2012 | Food Republic | Big Weekend: New York City Wine and Food Festival 2012 |
| October 4, 2012 | Michelin Guide | Brushstroke Awarded One Star |
| Michelin Guide | Bouley Awarded One Star | |
| October 2, 2012 | Zagat | The 10 Best Restaurants in New York City |
| September 25, 2012 | New York Times | Hidden in a Nook, Mastery in Plain Sight |
| August 28, 2012 | Time Out New York | 100 Best Restaurants – brushstroke |
| August 22, 2012 | HerRochester.com | David Bouley Tasting Menu at Next Door Bar and Grill |
| August 21, 2012 | Time Out New York | Fall 2012’s Best Food Events and Festival |
| August 20, 2012 | Toqueland | Happy Birthday Bouley |
| Refined Guy | 9 of the Most Highly Acclaimed Sushi Restaurants in the United States | |
| August 16, 2012 | Shang Magazine | brushstroke |
| August 10, 2012 | Wine Enthusiast Magazine | Mission Impossible Wine Pairing |
| Wine Spectator | Haute Asian Cuisine | |
| August 6, 2012 | New York Post | Too Big For His Bouillon |
| August 1, 2012 | Wine Enthusiast Magazine | brushstroke Makes list of 100 Best Wine Restaurants of 2012 |
| July 17, 2012 | Bouley | Inside Cover |
| July 10, 2012 | Wine Spectator | Bouley Wins 2012 Award of Excellence |
| June 15, 2012 | Downtown Magazine | Bottoms Up – Tomato Cocktails Mixed by Gen Yamamoto of Brushstroke |
| The Daily Meal | Tickets for Food Network NYC Food and Wine Festival on Sale June 25 | |
| May 31, 2012 | Bloomberg Businessweek | David Bouley to Cook for Disabled Kids |
| May 30, 2012 | Top Foundation Grants | David Bouley to Cook for Disabled Kids |
| Tribeca Citizen | In the News – David Bouley on Brushstroke | |
| May 29, 2012 | Eater | David Bouley Takes Stock as Brushstroke Turns One |
| New York City Wine and Food Festival | Bouley Alumni Dinner | |
| May 28, 2012 | NewYork-Tokyo.com | Bouley Test Kitchen Cooking Class |
| May 21, 2012 | Time Out New York Online | The Cuisine of Brushstroke and Bouley with Chef Bouley and Yamada |
| May 18, 2012 | New York Observer | Street Eats on Saturday in Tribeca |
| Zagat | Inside New York’s Japanese Restaurant Boom | |
| May 17, 2012 | Delta Magazine | NEW YORK : Fabulous Dining Temptations |
| May 16, 2012 | LocalWineEvents.com | Gran Reserva Rioja Dinner at Bouley |
| Vibuti | Taj Mahal Palace Bombay | |
| May 15, 2012 | The Braiser | David Bouley Makes Bon Appetit’s List of Best New Sushi Restaurants |
| Bon Appetit Online | The Best New Sushi Restaurants in America | |
| May 4, 2012 | Grub Street New York | Watch David Bouley Make Paella Primavera |
| Bloomberg Businessweek | NY’s Best Cheap Eats Picked by Top Chefs | |
| May 3, 2012 | Restaurant News | NYC Taste of the Nation Raised 200,000 |
| May 2, 2012 | IN New York | Floral and Fauna |
| May 1, 2012 | Love What You Do Blog | 25 Superstar Chefs and Some Happy People |
| Food Network Magazine Print | 50 Secret Ingredients | |
| April 30, 2012 | Robb Report | Master the Art of Japanese Cuisine at Bouley Test Kitchen |
| April 24, 2012 | The New York Times Online | Charlie Trotter Will Prepare a Dinner with David Bouley |
| Gothamer | Bouley Adds Eight Sat Sushi Counter to Brushstroke | |
| April 23, 2012 | Startle | Meet Brushstroke’s New Sushi Chef, Eiji Ichimura |
| April 22, 2012 | Gotham Magazine Online | Bouley’s Brushstroke Restaurant |
| April 20, 2012 | Ask Men | Brushstroke Gets in the Sushi Game |
| StarExponent.com | O’Connell Pops on the Martha Stewart Show | |
| April 19, 2012 | Gotham Magazine Online | Tribeca Film and Food Pairings – Wavumba and Brushstroke |
| April 18, 2012 | The New York Times Print | Chefs on the Move, Eiji Ichimura at Brushstroke |
| The New York Times Online | Chefs on the Move, Eiji Ichimura at Brushstroke | |
| April 16, 2012 | NearSay | Brushstroke Adds Sushi Bar and Recruits Ichimura |
| April 13, 2012 | Eater | Bouley Adds Eight Seat Sushi Counter to Brushstroke |
| April 10, 2012 | Tribeca Citizen | Move Over, Brushstroke |
| Opinionated About | Top 25 NY Metropolitan | |
| April 9, 2012 | Huffington Post | New York Restaurants Alan Richman, GQ Food Writer, Picks Best NYC Restaurants |
| Underground Eats | The Ultimate Foodie Fantasy Camp with David Bouley | |
| David Bouley Underground Eats The Ultimate Foodie Fantasy Camp with David Bouley 4 9 12 | Alan Richman Announces NYC’s Best Restaurants | |
| GQ Magazine Online | The 10 Best Restaurants in New York | |
| Eater | Bouley Makes Richman’s Best of NY List | |
| April 4, 2012 | Grub Street New York | Your Last Minute Easter Reservations Guide |
| April 3, 2012 | The New York Times | Print Dining Calendar – Japanese Cuisine Classes |
| The New York Times Online | Dining Calendar – Japanese Cuisine Classes | |
| March 26, 2012 | The Strong Buzz | Bouley Test Kitchen as a Japanese School |
| March 23, 2012 | Upcoming | Mastering the Art of Japanese Cuisine – Brushstroke and Bouley Cooking Classes Series |
| March 15, 2012 | Food & Wine Online | David Bouley’s Pot-Roasted Chicken |
| March 14, 2012 | Lola Magazine | Restaurantes: as melhores novidades na gastronomia de NY |
| March 13, 2012 | New York Magazine | Best of New York – Chawanmushi at Brushstroke |
| March 9, 2012 | Food and Wine | Uniqlo Partners with Momofuku,Brushstroke and Kyotofu |
| March 5, 2012 | The Wall Street Journal Online | A Taste of Asia at Grand Central |
| March 2, 2012 | Huffington Post | Food Cocktails Rise a Toast to Green Tea |
| February 14, 2012 | The New York Times online | Paella Primer |
| February 11, 2012 | Eater | Try a Vegetarian Tasting Menu |
| January 28, 2012 | SHUKAN NEW YORK SEIKATSU | SHUKAN NEW YORK SEIKATSU |
| January 8, 2012 | David Bouley BOOKS | Kit |
| Bouley Magazine | Bouley Magazine | |
| December 11, 2011 | Internet Watch | Chef Bouley and his Recipe of Chicken in Cocotte on The Early Show |
| Cooking Eating and Drinking in NYC | Bouley Review | |
| New Canaan News | The Early Show- Chef David Bouley on “The Dish” | |
| April 15, 2011 | YEOHLEE | BRUSHSTROKE Press Release |
| February 5, 2011 | Eater | Where to Eat Christmas Eve Dinner in New York City |
| January 9, 2011 | The Daily Meal | What Chefs Ride and Drive |
| October 1, 2007 | Bouley Magazine | Fall Edition |
| September 17, 2006 | The Scarsdale Inquirer | Artist weds chef in delicious 5-day celebration |
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Bouley at Home Living Pantry
